Cheese NI Flavour
Product Code: NU328
Traditionally Cheese flavours were always combined with Garlic Oil or something comparably smelly, but our ongoing trials suggest that using it along with either NI Cream, Smoked Ham or Cream Cajouser is equally effective.
This particular flavour is also very popular with chub and barbel anglers, who have great success with it as a smell for home made paste baits.
Suggested up to 8ml per kilo of base mix.